Salsa Competition
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Setup and Registration 10:00am-10:30am, Competition 10:30am

Public Tasting and People's Choice Voting 10:30 until GONE!
($5.00 for chips and a taste of each salsa) 

Entry Fee:
1 gallon of your salsa (6 oz. for judges, the remainder for People's Choice)
Rules:
Enter as many recipes as you want.  Entry may be by a team or an individual.
Awarding the TOP ONE of each category with Meat & Music Spectacular medals.
People's Choice will be awarded with Meat & Music Spectacular apron and medal.
Questions?
Please contact Mark or Kim Ostermann at (641) 561-2449.
Salsa Categories:
  • Tomato-based -- Jarred
  • Tomato-based -- Fresh
  • Novelty -- Anything not tomato-based
    (fruit, black bean, cucumber. . .)
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